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User Guide & Condensed Food Composition Table. The present document is available in both print (hard copy) and in digital/electronic format (i.e. PDF. Food Composition Databases (FCDB)—sometimes also referred to as Food Composition Tables (FCT) if in printed or PDF format—are collections of data on thecholesterol, dietary fiber, fatty acids, foods, iron, niacin, nutrient composition, nutrient data, potassium, protein, riboflavin, salt, sodium, total. The Concise New Zealand Food Composition Tables provide information from the New Zealand Food Composition Database in PDF and Microsoft Office Excel file In addition to the existing food composition data, this edition of the food composition table includes the food items from Mid and Far Western Nepal , which Recommended citation: FAO/Government of Kenya. 2018. Kenya Food Composition Tables. Nairobi, 254 pp. fao.org/3/I9120EN/i9120en.pdf